Himalayan White Rajma (White Kidney Beans) Small, 750 Gram

Kumwal Himalayan White Rajma is a premium variety of kidney beans naturally grown in the high-altitude regions of Uttarakhand. Slow-grown in the cool Himalayan climate, these white rajma develop a soft, creamy texture and a mild, delicate flavor that sets them apart from regular varieties.

Naturally oil-free and minimally processed, Kumwal Himalayan White Rajma is a wholesome, nutrient-rich addition to everyday meals.

Source / Origin

Naturally grown Himalayan White Rajma (White Kidney Beans)
Harvested from high-altitude regions of Uttarakhand

Health Benefits of Himalayan White Rajma

High in Plant-Based Protein
An excellent source of protein that supports muscle building, repair, and overall body strength—ideal for vegetarian and plant-based diets.

Rich in Dietary Fiber
Supports healthy digestion, promotes gut health, and helps maintain a feeling of fullness, aiding in weight management.

Packed with Essential Vitamins & Minerals
Naturally rich in iron, magnesium, and potassium, contributing to energy levels, heart health, and overall wellbeing.

Taste & Culinary Uses

• Mild flavor with a soft, creamy texture

• Perfect for rajma masala, soups, stews, and salads

• Blends well with spices and gravies for rich, comforting dishes

Pure & Naturally Grown

• 100% natural, no chemicals or pesticides

• Carefully cleaned and packed for freshness

• Sustainably sourced from Himalayan farms